University of Florida News

Brazilian berry destroys cancer cells in lab, UF study shows

Filed under Research, Health, Sciences, Agriculture on Thursday, January 12, 2006.

GAINESVILLE, Fla. — A Brazilian berry popular in health food contains antioxidants that destroyed cultured human cancer cells in a recent University of Florida study, one of the first to investigate the fruit’s purported benefits.

Published today in the Journal of Agricultural and Food Chemistry, the study showed extracts from acai (ah-SAH’-ee) berries triggered a self-destruct response in up to 86 percent of leukemia cells tested, said Stephen Talcott, an assistant professor with UF’s Institute of Food and Agricultural Sciences.

“Acai berries are already considered one of the richest fruit sources of antioxidants,” Talcott said. “This study was an important step toward learning what people may gain from using beverages, dietary supplements or other products made with the berries.”

He cautioned that the study, funded by UF sources, was not intended to show whether compounds found in acai berries could prevent leukemia in people.

“This was only a cell-culture model and we don’t want to give anyone false hope,” Talcott said. “We are encouraged by the findings, however. Compounds that show good activity against cancer cells in a model system are most likely to have beneficial effects in our bodies.”

Other fruits, including grapes, guavas and mangoes, contain antioxidants shown to kill cancer cells in similar studies, he said. Experts are uncertain how much effect antioxidants have on cancer cells in the human body, because factors such as nutrient absorption, metabolism and the influence of other biochemical processes may influence the antioxidants’ chemical activity.

Another UF study, slated to conclude in 2006, will investigate the effects of acai’s antioxidants on healthy human subjects, Talcott said. The study will determine how well the compounds are absorbed into the blood, and how they may affect blood pressure, cholesterol levels and related health indicators. So far, only fundamental research has been done on acai berries, which contain at least 50 to 75 as-yet unidentified compounds.

“One reason so little is known about acai berries is that they’re perishable and are traditionally used immediately after picking,” he said. “Products made with processed acai berries have only been available for about five years, so researchers in many parts of the world have had little or no opportunity to study them.”

Talcott said UF is one of the first institutions outside Brazil with personnel studying acai berries. Besides Talcott, UF’s acai research team includes Susan Percival, a professor with the food science and human nutrition department, David Del Pozo-Insfran, a doctoral student with the department and Susanne Mertens-Talcott, a postdoctoral associate with the pharmaceutics department of UF’s College of Pharmacy.

Acai berries are produced by a palm tree known scientifically as Euterpe oleracea, common in floodplain areas of the Amazon River, Talcott said. When ripe, the berries are dark purple and about the size of a blueberry. They contain a thin layer of edible pulp surrounding a large seed.

Historically, Brazilians have used acai berries to treat digestive disorders and skin conditions, he said. Current marketing efforts by retail merchants and Internet businesses suggest acai products can help consumers lose weight, lower cholesterol and gain energy.

“A lot of claims are being made, but most of them haven’t been tested scientifically,” Talcott said. “We are just beginning to understand the complexity of the acai berry and its health-promoting effects.”

In the current UF study, six different chemical extracts were made from acai fruit pulp, and each extract was prepared in seven concentrations.

Four of the extracts were shown to kill significant numbers of leukemia cells when applied for 24 hours. Depending on the extract and concentration, anywhere from about 35 percent to 86 percent of the cells died.

The UF study demonstrates that research on foods not commonly consumed in the United States is important, because it may lead to unexpected discoveries, said Joshua Bomser, an assistant professor of molecular nutrition and functional foods at The Ohio State University in Columbus, Ohio.

But familiar produce items have plenty of health-giving qualities, he said.

“Increased consumption of fruits and vegetables is associated with decreased risk for many diseases, including heart disease and cancer,” said Bomser, who researches the effects of diet on chronic diseases. “Getting at least five servings a day of these items is still a good recommendation for promoting optimal health.”



Oprah Show

Yahoo News:

In many personal testimonials people say they are living well, doing away with ailments and arthritis pain, have more energy, are reducing muscle and joint aches, increasing sexual appetite and performance, reducing stress, improving digestion, and are left feeling great all day, every day.

Dr. Nicholas Perricone appeared on The Oprah Winfrey show to promote his book “The Perricone Promise: Look Younger-Live Longer in Three Easy Steps” in which he lists the Ten Super Foods to Rejuvenate the Body. He rated the Acai Berry as #1, calling it one of the most nutritious and powerful foods in the world and the Oprah Winfrey website lists the ascai bery the same way.

 



Rare Earth Presents

MONAVIE

This was taken from the Ventura County Star Newspaper

Wynalda joins Bakersfield Brigade
By Joe Curley (Contact)
Friday, May 2, 2008 

 
A familiar face will line up against the Ventura County Fusion when the second-year soccer club opens its second Premier Development League season against the Bakersfield Brigade tonight at Buena High.
Westlake Village's Eric Wynalda, a member of the National Soccer Hall of Fame, passed a physical Thursday and was cleared to join the Brigade tonight, seven years after the end of his playing career.
"People are going to be a little bit freaked out," said the 38-year-old retired U.S. international. "They're not going to expect this."
The Westlake High product played in three World Cups, held the U.S. men's national soccer team's career goalscoring record for more than a decade and netted the first goal in Major League Soccer history for the San Jose Clash.
Since retiring in 2001, Wynalda has been most visible in his former position as an ESPN soccer analyst. But he's also begun coaching youth soccer while continuing to play in adult leagues.
He credits this "comeback" to the fruit drink Monavie, which is based on the South American acai berry.
"My life since I retired was the managing pain from 11 surgeries," said Wynalda. "Ever since I've been drinking that stuff, I haven't taken one Advil.
"I've been playing all weekend for a year and a half now."
How Wynalda fares against a youthful Fusion backline that could feature Brazilian Henrique de Paula, Joe Buppert of Santa Barbara City or Brad Rusin of UCLA has become an interesting storyline tonight.
"I feel good, I feel healthy," said Wynalda. "I feel like I'm somewhere in my 20s again, rather than 38 years old."
Wynalda, who lives in Westlake Village, has also recently joined Real California F.C. as its technical director, joining his Wynalda Soccer Academy with the Camarillo-based youth club.
"There's a pretty big buzz around here," said Tim Kelly, Real California's director of coaching.

 

According to the UCLA Center for Human Nutrition, the four most consumed plant foods (fruits or vegetables) in America are:? French fries, ketchup, pizza sauce and iceberg lettuce!

Yes, we all know we should eat more fruits and vegetables. But lives are busy. Quick meals are often a necessity. Fresh produce is expensive in many locales. We tend to get bored with apples, bananas and oranges. Parents don't have time to enforce healthy eating habits upon their children.

Because of the powerful phytonutrients from the broad color spectrum of nutrient-dense fruits in MonaVie, here at last is a product that might well make up for many of the diet deficiencies in countries around the world. The fact that it tastes delicious is purely a bonus!

Learn about the exciting Mona Vie Opportunity! Have an experienced team member contact you to answer any questions you may have.


Start Today!
 

If you would like to try Monavie contact us and we will let you taste the juice and provide more information for you if you are interested in learning more about the Monavie juice

e-mail     dragorson@juno.com

Call 805-405-6253 or 805-639-0245

MonaVie is a delicious and energizing blend of 19 body-beneficial fruits-including the Brazilian Acai Berry one of natures superfoods.

Acai is rich in the following beneficial nutrients

Antioxidants

Essential fatty acids (Omega 3,6 & 9)

Vitamins and Minerals

Dietary Fiber

Phytonutrients

Amino Acids

Complex Carbohydrates

Trace Minerals

MonaVie delivers the benefits of the acai berry with Freeze-Dried acai powder, the most effective concentrated form of acai

 

The Blend of Fruit Consists of:

Acai, Apricot, Aronia, Acerola, Purple Grape, Passionfruit, LCamu Camu, Banana, Lychee Fruit, Nashi Pear, Kiwi, Pomegranate, Prune, Wolfberry, Pear, Bilberry, Cranberry, Blueberry, White Grape.

Fibromyalgia

I have had Fibromyalgia (Fibromyalgia Syndrome (FMS)-a condition characterized by widespread, migrating, and often debilitating pain and fatigue which prevent the patient from accomplishing everyday tasks.) Since 1993, pain has been my constant companion to some degree. My good days were the ones that I didn’t hurt as bad as I did on bad days, because I always had pain. I take medication that offers some relief to allow me to hold down a full time job and some brief normalcy in everyday life.

When my children Denis and Dee told me about Mona Vie I was skeptical but willing to try it, even though I thought it was awfully expensive. I bought my first two bottles of active Mona-Vie 07/27/2007 starting with 3 oz. in morning and evening. I didn’t have result as fast as some I had heard of, but with encouragement I kept taking it. During the fourth bottle I noticed I wasn’t hurting any more, not even my back that has hurt for years since an injury and surgery in 1994.

I am sitting here today 08/21/2007 free of any pain the last few days. I have hope of having a normal life; it is as though a dark cloud has been blown away from around me. I think this is my miracle. I took advantage of the distributor program, in doing so my Mona Vie will be paid for and any more is a bonus. I hope this has been an inspiration and a ray of hope for those of you in pain and have lost hope. Still no pain 09/06/2007

Submitted to MyMonaVieMiracle.com from Sue Gilley in Norman, Oklahoma
suegilley@sbcglobal.net

Check Out MonaVie's Athletes on MonaVie.com

MonaVie is pleased to announce the launching of its much-anticipated Athlete page on monavie.com.

Amateur and professional athletes alike trust MonaVie for its 19 power-packed fruits, including one of the world's top superfoods—the a�ai berry. From the National Football League to Major League Baseball, and even world-class Olympians, MonaVie is providing phytonutrients, antioxidants, vitamins, and minerals to some of the world's most talented and decorated athletes.

   MonaVie Testimonials

 

I am a 56 year old former nurse who has suffered from serious chronic low back pain and sciatica since I was 29. When I was introduced to MonaVie I was on Morphine injections ( 30 mgs  5 a day) and oxycontin  40 mgs  (3 a day).  I noticed within a week that my pain level had reduced by 80% and I was using hardly any Morphine and had reduced the oxycontin to only 1 a day. I felt much better in myself and the depression was lifting, I was also sleeping like a baby.

I was only getting one bottle at a time and after the 3rd bottle I ran out and found myself without any MonaVie.  My pain level was within 2 days back to normal that is about an 8 on the scale of ten. I was climbing the walls.

I rang Michael and and he sent me 2 bottles of MonaVie straight away by express courier.  I took 60 mls and laid down and within the space of 2 hours my pain had reduced by 80% . I took another 60mls and within the hour I was pain free. Needless to say I now have ensured a constant supply.

Also a thank you to Marilyn for giving me the first bottle of MonaVie. Your gift and MonaVie have indeed changed my live.

 

Susan Allen Melbourne Australia

 

Arthritis seems to run in my family, and I began having stiffness and pain in my joints when I was in my late 30's. I'm 61 now, and for the past few years the pain has been constant and worsening in my low back and hips. My stomach is too sensitive for most prescription drugs, so on the worst days, I usually took Ibuprofen and basically learned to live with hurting all the time. The back pain wakened me repeatedly at night and made it very hard to get moving in the mornings. My son persuaded me to try the 'Acai Active Blend' juice, even though I didn't believe for a moment it could possibly help. Following directions, I drank 1 oz. twice a day, and to my amazement, the low back pain was simply GONE after just 5 days. By the time I'd finished one bottle, the hip pain was gone as well. I'm now a customer for LIFE ! Aside from the joy of not being in constant pain, I find a have a great deal more energy and a wonderful feeling of well being. I stay awake and alert much longer than before, and I find myself doing many things I simply couldn't have done previously. And I'm sleeping far better than I have in years.

 

Janet Karshner California

 

I'm forty-seven years old and "Mr. Mom" for seventeen years. I was an electrician before that. I've had a bad knee for over ten years and I didn't think I'd be able to work as an electrician again. A job came up ten miles from my house and I decided to give it a try. I got my Acai Active Blend’ two days after I started the new job and needless to say I was sore and hurting by then. The second day I got out of bed was the first day I got the juice. I have a fast metabolism and I thought the product would begin to work quickly. I didn't expect the energy level, and I didn't expect my knee to quit hurting; but that morning I had taken two ounces and in LESS than two hours my knee had eased off, the muscle I'd pulled in my back the previous night was easing off, and I was shocked. Over the next day or two, I realized that the muscles on my right side, which are always very tight from my low back to the top of my neck, had relaxed. And that's why I was feeling so good. I told my friends that either the juice or the job was making me feel this good, and that I didn't think it was the job. This job has been second and third shift and I don't think I would have made it every day without the ‘Acai Active Blend’ juice. Running pipe off a 16-ft ladder and doing all work over your head, you can't imagine what my knee, back and shoulders would have felt like without it. But I've had more energy than I've had in 20 years and my back and shoulders have not hurt me, nor has every step up and down the ladder killed my knee. I'm amazed, which isn't easily done.

 

Name Withheld

 

I'm 54 years old, and my work used to require extensive travel and also standing on my feet through very long days. About 6 years ago, I became acutely aware of a worsening numbness in both feet and serious swelling that went half way up the calf of my legs. Seeking a way to curb this worrisome condition, I began a fitness regimen of regular running, hiking, skiing and other physical activity with an especially rigorous athletic event every 90 days. Although this and good support socks controlled the swelling to some extent, it did nothing at all for the numbness. It progressed frighteningly from my toes to the middle of my feet to the instep. I could walk barefoot in the snow and not even feel the cold. It was as though I were carrying two dead wooden paddles in the middle of my feet. Fearing how far this numbness might progress, I was willing to try the 'Acai Active Blend,' but truly did not expect it would be a solution. I drank 2 oz. in the afternoon, 2 more with dinner and 2 the following morning. Within 12 hours, I could feel sensation starting to return to my feet. That was just 3 weeks ago, and I am elated with the results. I can FEEL the texture of my socks again. I can feel a wrinkle in them. I can feel the hurt if I stub my toe or step on a pebble. I can lie in bed and feel the sheets touching my feet instead of feeling as if I didn't HAVE any feet. I am experiencing tremendous relief from the stress of uncertainty about all this. Two oz. of the 'Acai Active Blend,' twice a day is now part of my permanent health regimen. Another significant change has been my habit of perking myself up with coffee. Typically, I was drinking 3-4 pots daily. Now, I'm drinking only 3-4 cups a day. The craving for coffee was substantially diminished almost immediately, perhaps because of having more natural energy and no longer needing the ongoing "pick-up."

 

Don Thomas Colorado

 

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